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overty Alleviation Through Chemistry for Improved food Production (Record no. 2508)

MARC details
000 -LEADER
fixed length control field	00363nam a22001217a 4500
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number	540 POV
100 ## - MAIN ENTRY--AUTHOR NAME
Personal name	Poverty Alleviation Through Chemistry for Improved food Production
245 ## - TITLE STATEMENT
Title	overty Alleviation Through Chemistry for Improved food Production
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication	colombo
Name of publisher	institute of chemistry
300 ## - PHYSICAL DESCRIPTION
Number of Pages	75
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term	Food Production
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type	Seminar Reports

Holdings
Withdrawn status	Lost status	Collection code	Home library	Current library	Shelving location	Date acquired	Full call number	Accession Number	Koha item type
		Non-fiction	Ichemc Library	Ichemc Library	General Stacks	16/11/2015	540 POV	000877	Seminar Reports