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Microbiology of Food (Record no. 5022)

MARC details
000 -LEADER
fixed length control field 00323nam a22001337a 4500
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 576 OPE
Item number 007529
100 ## - MAIN ENTRY--AUTHOR NAME
Personal name Coomaraswamy,Uma
245 ## - TITLE STATEMENT
Title Microbiology of Food
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication Nugegoda
Name of publisher Open University of Srilanka
Year of publication 1999
300 ## - PHYSICAL DESCRIPTION
Number of Pages 94
490 ## - SERIES STATEMENT
Series statement Unit III
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term Microbiology
-- Food
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Holdings
Withdrawn status Lost status Collection code Home library Current library Shelving location Date acquired Full call number Accession Number Koha item type
    Non-fiction Ichemc Library Ichemc Library General Stacks 06/06/2024 576 COO 007529 Reference
    Non-fiction Ichemc Library Ichemc Library General Stacks 06/06/2024 576 COO 007530 Books

Contact Details

Chief Librarian: Mrs.B.Hemakumara

Deputy Librarian:Mr.N.M.Waidyasuriya

Assistant Librarian:Mr.N.Mahindasiri