000
00330nam a2200145 4500
020
_a
9781849738804
082
_a
664.04 COU
100
_a
Coultate,Tom
245
_a
Food:the Chemistry of its components
250
_a
6
260
_a
Cambridge
_b
Royal Society of Chemistry
_c
2016
300
_a
599
650
_a
Food
942
_c
BK
999
_c
3292
_d
3292