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Food Chemistry and Nutrition

Magnus Pyke

Food Chemistry and Nutrition - London Royal Institute of Chemistry 1953 - 20 - Monographs and Reports ,No.5 .


Food

574.13 MAG / 000926

Contact Details

Chief Librarian: Mrs.B.Hemakumara

Deputy Librarian:Mr.N.M.Waidyasuriya

Assistant Librarian:Mr.N.Mahindasiri