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Study of variation of peroxide value (PV), free fatty acid (FFA) content and thiobarbituric acid value (TBA) during processingn of vegetable oils/ (Record no. 4570)

MARC details
000 -LEADER
fixed length control field	00375nam a22000977a 4500
100 ## - MAIN ENTRY--AUTHOR NAME
Personal name	Dasanayake, Jayani Dinushika
245 ## - TITLE STATEMENT
Title	Study of variation of peroxide value (PV), free fatty acid (FFA) content and thiobarbituric acid value (TBA) during processingn of vegetable oils/
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication	Rajagiriya:
Name of publisher	Institute of Chemistry Ceylon,
Year of publication	2017.
300 ## - PHYSICAL DESCRIPTION
Number of Pages	viii,56p;
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type	Dissertation

Holdings
Withdrawn status	Lost status	Collection code	Home library	Current library	Shelving location	Date acquired	Accession Number	Koha item type
		Non-fiction	Ichemc Library	Ichemc Library	Reference	12/05/2018	D0301	Discard