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Manual of food quality control :food control laboratory

By: Material type: TextPublication details: Rome FAO 1079Description: 69ISBN:
  • 9251008396
Subject(s): DDC classification:
  • 542
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Holdings
Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Reference Ichemc Library General Stacks Non-fiction 542 MAR (Browse shelf(Opens below)) Not for loan 004078
Total holds: 0

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